Milk and honey whiskey
Exciting Additions: Fresh Offerings Hit the Shelves
We've discovered a coating for the popular pastry appelflaps, indulgent tea flavors for warm winter days, and salty energy snacks with a whiskey war version in memory of the victims of October 7.
Whisky Live: Israel whisky community celebrates industry gathering
Israeli whiskey company wins ‘world’s best single malt’ award
Israeli distillery honored at the 2023 World Whiskey Awards
Fill our glasses with Israeli whisky – Israeli bourbon or single malt
Speaking to Israeli bourbon-style whisky distillers on the industry in the country.
Israeli distillery gains new aromas in whisky through aging and beer
A new phenomenon: Whisky aged in beer barrels, which held beer aged in whisky barrels.
Gold, with touches of blue and white
‘Land of milk and honey:’ Ancient promise, modern reality
How Israel transformed from a desert to the land of milk of honey that God promised in the Bible.
Jerusalem-based whiskey workshop teaches you everything you need to know
"For me, whisky is the perfect combination of art and science."
Whiskey dreaming in the Golan
The Holy Land joined the list of whiskey-producing countries in 2016 when the Golani Distillery in Katzrin released the very first Israeli whiskey.
Wine Talk: Tel Aviv's Angels
Milk & Honey Distillery's mission is to bring Israel into the world of whisky.
From grain to glass: Israel is poised for a whisky revolution
Distillers in Israel say that the hot climate makes the whisky age faster, and are convinced they can be competitive in the market.
Whisky exhibition in Tel Aviv satisfies and delights for fourth time
Whisky Live was the perfect exhibition of the growing whisky industry and appreciation in Israel.
Buffs pour into Tel Aviv for world's largest whisky exhibition
Whisky Live, the world's premier whisky event is coming to Israel for the fourth time.
Kiddush clubs rejoice: Israeli whisky gets British thumbs up
Milk & Honey is "in a different category to Scotch and Bourbon," but nonetheless "gorgeous," according to British expert.