A report has found that interest in food-tech and specifically alt-protein is still present despite greater slowdown through the Israeli tech market.
Roseman spoke with one of her listeners, who said that he wants to be vegan and reduce the amount of fish he eats to provide his body with protein.
Seafood has the omega-3 fatty acid that reduces heart disease and inflammation, beef has a little more iron, zinc and vitamin B12 than chicken.
It is important to know the nutritional value of everything you eat and how it might affect weight loss.
Nuclear fission and carbon capture are among the climate-tech sectors to keep an eye on according to Terra Venture Partners managing partner and physicist Dr Astorre Modena.
Growing interest in insect farming as a source of protein may have you wondering why anyone would want to eat a crunchy creepy-crawly rather than stick with traditional, mooing protein sources.