vegan

Celebrating Family Day ? Get offers for brunch that will come to you

In honor of Family Day, the cooks website yummi offers brunch meals for a delicious family time at home, made by 30 chefs who take part in the initiative.

21/02/2024

Twin diet study: Omnivore vs vegan – which is better?

If you eat a diet that is very low in animal protein, very low in processed foods, very high in vegetables, fruits, whole grains and legumes with some nuts and seeds, you will live better and longer.

Trend or way of life? Super-Pharm launches grove, a vegan skincare brand

Super-Pharm launches grove, a vegan skincare brand that offers a variety of accessories and vegan skincare products for women and men

18/02/2024

"Reducing? The vegan cheese brand Green Vie arrives in Israel"

Food importer NeoBrand announced the arrival of the new international brand Green Vie for vegan cheeses.

By LEE SIBYLA/WALLA!
15/02/2024

Remilk's eco-friendly vegan milk hits Canadian market

Remilk is the first company producing animal-identical protein to receive Health Canada's No Objection Letter. 

By MAAYAN JAFFE-HOFFMAN
06/02/2024
 Israeli artillery unit firing shells towards the Gaza Strip, in southern Israel, December 19

How not being vegan makes war more likely - opinion

Producing meat has very negative environmental effects, and these greatly increase the chances for war in at a least two ways.

By RICHARD H. SCHWARTZ
28/01/2024

Dosa: A vegan restaurant with 'healthy power food' - review

We left Tel Aviv feeling very full, having enjoyed a delightful gastronomic break from the reality we are all experiencing.

Will Israel's lab-grown meat approval spark a global food revolution?

Following the regulatory approval of Aleph Farm’s cultivated meat in Israel, can Israel position itself as a global alt-meat leader?

Is a vegan diet really better? Recent study sheds light

Study finds vegans lost 4.2 kg more than omnivores, but weight alone isn't the sole determinant of dietary success.

Vegans are less likely to catch COVID - study

Plant-based and vegan diets, rich in antioxidants and phytonutrients, are believed to strengthen the immune system and aid in fighting viral infections, potentially reducing the risk of COVID-19.

By WALLA!
14/01/2024
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